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College of Food Technology is a constituent college of Indira Gandhi Krishi Vishwavidyalaya, Raipur, established in the year 2020 to impart quality education in the field of Food Technology. In this programme, B. Tech. (Food Technology) degree will be awarded and the college has adopted the latest syllabus to fulfill the demand of industry and market as approved by Indian Council of Agricultural Research, New Delhi.

Food Technology is a branch of science that deals with the techniques involved in production, processing, preservation, quality management, packaging, labeling, capacity building and skill development in food processing and creation of value chain, entrepreneurship development and distribution of food products.

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  • History

    The College of Food Technology was sanctioned by the Government of Chhattisgarh in 2020 as one of the constituent colleges of this agricultural University to fulfil the academic and practical aspirations of the people of Chhattisgarh. It is a first college of Chhattisgarh offering B. Tech (Food Technology) 4 years degree programme including In-plant Training of one semester in food related industries.

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  • Mission

    The College aims to develop Food Technologist who thrives in the field of food processing technology, food nutrition, food quality and safety, value addition, preservation, product development and post-harvest technology. The vision of this college is to develop trained human resource with strong understanding of Food Processing & Technology including Food Microbiology with quality and safety

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  • Vision

    To develop quality professions through higher education in food technology so they can pursue careers in the food industry, academia, or governmental organizations. • To conduct basic and applied research in the areas of food technology that will benefit farmers, food business, and consumers. Objectives • To impart education in depth and comprehensive knowledge of the Food Technology aspects.

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All Courses

Food Technology

Food Technology

Undergraduate B.Tech(Food Technology)

Four Year Programme

1

Food Technology

Postgraduate M.Tech(Food Technology)

Two Year Programme

2

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In last year, 100% placements

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College of Food Technology, Beside State Bank of India, IGKV Branch, FAE, IGKV, Labhandih, Raipur, Chhattisgarh, India, 492012

Contact Details

Phone: 0771-2990525

Email: cft@igkv.ac.in

College of Food Technology, Raipur